This is just as true if you have an inexpensive teak, acacia wood, or bamboo cutting board, as it is if you go with something pricier, like cherry or walnut. Rub a small bit of the oil onto every ...

Our experts also recommend tools made from acacia, maple, cherry and walnut. According to the USDA's Meat and Poultry Hotline, solid wood cutting boards can go in the dishwasher, though laminated ...